Chefs on the limit

Chefs on the limit

We go regularly to our stress limits, ignoring the warning signals of our body and our environment. Instead, we prefer to put our goals one step higher. The consequences that Nagel presents coincide with those that I discuss with my students

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Does work make you sick?

Does work make you sick?

As part of the lecture Occupational Health Management in the study program Business Psychology in the summer semester 2016, I was able to win Prof. Dr. med. Reker for a keynote speech. I met Prof. Dr. Reker on the day of mental health in Münster...

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